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Title information

Collins Gem: Food for Free


Series: COLLINS GEM GUIDES
Richard Mabey
239 pages, col photos, 130 col illus.
Harper Collins
 
Softcover | 2004 | £4.99 | approx. $8/€6

#149405 | ISBN-10: 0007183038
Fans of Food for Free will be delighted at this format -- ideal for carrying in a rucksack. Over 100 edible plants are featured together with recipes and other interesting culinary information. With details on how to pick, when to pick and regulations on picking.

The recipes are listed so that you can plan your foray with a feast in mind. This is the ideal book for both nature-lovers and cooks. Particularly with today's emphasis on the freshest and most natural of foods. There is also practical advice on how to pick plus the countryside laws and regulations on picking wild plants.
 
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Commonwealth Agricultural Bureau International
Henry Doubleday Research Association
International Federation of Organic Agriculture Movements
Soil Association
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